Preparation: mix 7g of agarwith one liter of water and make it boil. Put any kind of juice and leave in a cool place. Suitable for jam preparation.

Nielsen-Massey, Bourbon vanilla extract is cold brewed from selected vanilla pods. Rich, wonderful aroma. Kosher. Gluten-free (gluten-free).

Baking soda "Korni" from Germany is mild and its taste is not felt in the prepared dish. Soda can replace yeast or baking powder in baked goods. Adding a little baking soda to pancakes, omelets or meatballs will make them fluffy and soft. Soda removes pesticides and dirt from fruits and vegetables.

The prepared soda solution can be used to wash dishes, disinfect canning jars, and cutting boards.