Use 7g of agar powder - 1L of water. Bring the water to a boil and stir in the powder.
Nutritional value (100g): Energy value 25kj / 6kcal, Fat 0g, Saturated fatty acids 0g, Carbohydrates 76g, of which sugars 1.9g, Protein 1.6g, Salt 1.5g, Fiber 3g.
Ingredients: baking soda - sodium bicarbonate 100%
With the help of the soda you can bake a fluffy omelette, grinders or reduce the acidity of the sauce. Soda perfectly removes dirt from fruits and vegetables, helps to eliminate specific food odors. Soda disinfects canning jars, cutting boards and removes absorbed odors.