Reference: 4792252947290
Ingredients: Ceylon black leaf tea, hibiscus, raisins and aromatized red grape wine: the sour grape flavor note combines with the aroma note of rose blossoms.
Country of origin: Sri Lanka
Properties: an excellent source of vitamin C, iron, suitable for colds and lack of energy after serious illnesses. Fermented viburnum is characterized by an abundance of polyphenols and flavonoids, carotenoids and extremely strong antioxidant properties.
Taste: brighter taste and smell, with a specific recognizable aftertaste, compared to black tea.