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Almonds, 200g Riešutų sodas
Reference: 4779045052171
Ingredients: almonds 100%. Attention: there may be fragments of nut shells.
Allergens: almonds. May contain traces of sesame, peanuts and other nuts. Store in a dry, cool place.
Country of origin: USA
NUTRITIONAL VALUE 100g
Energy value kJ / kcal 2606 / 631
Fat 54 g of which saturated fat 4.4 g
Carbohydrates 6.2g of which sugar 6.2 g
Protein 23 g
Fiber 0g
Salt 0.01 g
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Shelled walnuts, 150g
Ingredients: walnuts (100%).
Nutrition and energy value per 100 g of product: 2700 kJ / 654 kcal. Fat - 65.2 g, of which saturated fatty acids - 6.56 g; carbohydrates - 13.7 g, of which sugars - 2.6 g; fiber - 6.7 g; protein - 15.2 g; salt - 0.02 g.
Store in a dry, clean and cool place. Storage temperature: 0 ° C to 25 ° C.
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Shelled walnuts, 150g
Ingredients: walnuts (100%).
Nutrition and energy value per 100 g of product: 2700 kJ / 654 kcal. Fat - 65.2 g, of which saturated fatty acids - 6.56 g; carbohydrates - 13.7 g, of which sugars - 2.6 g; fiber - 6.7 g; protein - 15.2 g; salt - 0.02 g.
Store in a dry, clean and cool place. Storage temperature: 0 ° C to 25 ° C.
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Shelled walnuts, 150g
Ingredients: walnuts (100%).
Nutrition and energy value per 100 g of product: 2700 kJ / 654 kcal. Fat - 65.2 g, of which saturated fatty acids - 6.56 g; carbohydrates - 13.7 g, of which sugars - 2.6 g; fiber - 6.7 g; protein - 15.2 g; salt - 0.02 g.
Store in a dry, clean and cool place. Storage temperature: 0 ° C to 25 ° C.
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Shelled hazelnuts, 250g
Ingredients: hazelnuts (100%).
Nutritional and energy value of 100 g of product: 2964 kJ / 718 kcal. Fat - 63.2 g, of which saturated fatty acids - 4.5 g; carbohydrates - 14.9 g, of which sugars - 3.4 g; fibrous matter - 9.6 g; protein - 17.6 g; salt - 0.0 g.
Store in a dry, clean and cool place. Storage temperature: from 0 ° C to 25 ° C.
Blanched almonds, 200g...
Hazelnuts, 200g
Shelled hazelnuts, 250g
Ingredients: hazelnuts (100%).
Nutritional and energy value of 100 g of product: 2964 kJ / 718 kcal. Fat - 63.2 g, of which saturated fatty acids - 4.5 g; carbohydrates - 14.9 g, of which sugars - 3.4 g; fibrous matter - 9.6 g; protein - 17.6 g; salt - 0.0 g.
Store in a dry, clean and cool place. Storage temperature: from 0 ° C to 25 ° C.