Tamari Soy Sauce, 200 ml CountryLife
Tamari perfectly highlights the flavor of food, revealing the so-called "fifth" taste. Fifth taste is found in fermented products. Tamari soy sauce is made from fresh gluten-free ingridients. It does not contain added sweeteners, dyes, or artificial sweeteners.
SOYBEANS * 45.5%, water, sea salt 11.8%, distilled water (water, RICE *, salt, fermentation agent (aspergillus oryzae)), fermentation agent (aspergillus oryzae). Might contain traces of gluten
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Tahini is an oily paste made from toasted ground hulled sesame seeds used in North African, Greek, Iranian, Turkish, and Middle Eastern cuisine. Tahini is served as a dip on its own or as a major component of hummus, baba ghanoush, and halva.